FISHERS. Roaring fireplaces, growling bears, and starry skies set the scene in this backwoods establishment. Rustic surroundings are standard, and menu options like prime rib, grilled elk chops, rattlesnake fritters, and buffalo meatloaf won't let you forget your humble position in the wilderness. If you love red meat, this is the place to get your fill. When it comes to preparing food, great attention is given to the details. Meat is cooked just right, sides are selected to complement the main course, and beer is delivered at the perfect temperature. Business casual attire. Reservations recommended.

Mon-Thu 11am-10pm; Fri-Sat 11am-11pm; Sun 10am-9pm

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